Flouwer Co. sprouted from a unique intersection of passions between two friends. Originating as an outlet, or perhaps more accurately, a shared passion project, our journey began when we, Theresa and Kristen, met as neighbors and became fast friends. Our connection was rooted in our enthusiasm for cooking and enjoying lively gatherings, often accompanied by a well-crafted cocktail.

Theresa possesses not only culinary prowess but also a green thumb, brimming with botanical knowledge. Meanwhile, Kristen, though more relaxed in her gardening pursuits, harbored an unwavering love for fine dining and an insatiable curiosity for emerging food trends. When Theresa introduced Kristen to the world of edible flowers, it was as if fate had intervened, and the rest, as they say, is delicious history.